Christmas Menu & Pricing

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(24) Crumbled Feta Cheese mixed w/ Sauteed Spinach, Dill, Parsley, Seasoning, Eggs and wrapped into Phyllo Dough and baked until Golden Brown.

(24) Pan Seared Bite Sized Filet Mignon brushed w/ English Mustard then laid on top of Prosciutto, Mushroom Duxelle and wrapped in Puff Pastry served w/ a Horseradish Cream Sauce.

(24) Pan Seared Bite Sized Chicken Breast w/ Sauteed Onions and a White Wine Mushroom Duxelle wrapped in Puff Pastry served w/ a Cranberry Chutney.

(24) Oven Roasted Scallops Seasoned and Wrapped in Bacon and Roasted to Perfection served w/ Lemon.

(24) U 8/10 Count Jumbo Shrimp Pouched in a Court-Bouillon full of Fresh Aromatics served w/ Cocktail Sauce and Lemon.

(12) Balsamic Marinated Lamb Lollipops marked on the Grill and finished in the oven and topped w/ a Mint & Fig Jam.

Herb Crusted Beef Tenderloin w/ a side of Stuffing, Cranberry & Horseradish Cream a Sauce along w/ your choice of 1 Pie, Stuffing and Cranberry Sauce.

Herb Crusted Prime Rib served w/ Stuffing, Cranberry & Red Wine Sauce w/ your choice of 1 Pie, Stuffing and Cranberry Sauce. 

Herb Butter Roasted Turkey served w/ Stuffing, Cranberry Sauce, Gravy and your choice of 1 Pie, Stuffing and Cranberry Sauce.

Oven Roasted Spiral Ham topped w/ our Homemade Honey Glaze served w/ your choice of 1 Pie, Stuffing, Cranberry Sauce and Roasted Ham Jus.

Our Signature Mashed Potatoes made w/ Yukon Gold Potatoes, Heavy Cream, Butter. 

Roasted Baby Yukon Potatoes tossed w/ Fresh Herbs and Olive Oil.

Thinly Sliced Potatoes Seasoned and topped w/ Herbs, Salt, Pepper, Heavy Cream, Gruyere Cheese and Pressed and Baked until Golden Brown.

 Blanched and Sauteed Green Beans w/ Toasted Slivered Almonds, Butter, Garlic, Shallots, and Lemon. 

Oven Roasted Brussel Sprouts tossed w/ Garlic, Shallots, Pancetta Fat and topped w/ Lemon Zest. 

Herb Roasted Carrots tossed w/ Garlic, Shallots, Rosemary, Thyme, and served w/ a Carrot Top Gremolata.

 Herb Roasted Butternut Squash tossed w/ Olive Oil, Brown Sugar, Rosemary, Thyme, and Pomegranates.